The Catering Delivery Driver/Steward is an integral member of the catering team. The Catering Delivery Driver/Steward will oversee and execute the pickup, drop off and delivery of food, materials, and equipment necessary for events. In addition, this position will support the culinary and front of house teams in a sanitation and operational capacity.

In this position, the Catering Delivery Driver/Steward will safely operate the catering box truck, or other University vehicles in all weather conditions. Having a customer service focus, ability to utilizes effective time management skills, and a strong attention to detail with high accuracy are vital to this position.

8th grade education and 3 years of driving with the ability to drive a box truck; equivalent education/experience considered. Ability to read, write, weigh and measure necessary. Flexibility, reliability, ability to communicate and be a team player essential. Accuracy and attention to detail. Excellent customer service skills, oral and written communication skills, and the ability to work with a variety of individuals. Ability to safely operate a delivery vehicle. Must have a valid driver's license and meet University driver eligibility requirement and the ability to pass a DMV check authorizing them to operate university vehicles. Food Handlers Permit or ability to obtain upon employment required.

Experience driving a box truck. Experience working in a fast paced ever changing environment. Knowledge of University operations.