Associate Director of Events and Catering in , for College of Saint Benedict/Saint John's University

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DIRECTOR OF CATERING AND EVENTS OPPORTUNITY AT BALTIMORE COUNTRY CLUB

Kopplin, Kuebler & Wallace

Baltimore, Maryland

Featured!

Sr. Food Service Worker - Per Diem Catering

University of California San Francisco

San Francisco, California

Senior Catering VIP Event Manager

Stanford University

Stanford, California

Dining Services Student Worker (Catering)

Rutgers University

New Brunswick, New Jersey

Executive Pastry Sous Chef Three Leaf Catering

University of Notre Dame

Notre Dame, Indiana

Part-Time Baker 1 Three Leaf Catering

University of Notre Dame

Notre Dame, Indiana

Catering Operations Manager (Hopkins Dining)

Johns Hopkins University

Baltimore, Maryland

Sr. Events Planner (Special Events)

Johns Hopkins University

Baltimore, Maryland

Residential Dining and Catering Supervisor

College of Saint Benedict/Saint John's University

College of Saint Benedict/Saint John's University - St. Joseph

Managing Director, Yale Catering

Yale University

New Haven, Connecticut

Catering Delivery Driver

University of Nebraska Lincoln

Lincoln, Nebraska

Catering Dining Room Coordinator

Smith College

Northampton, Massachusetts

Manager, Catering Operations

Columbia University

New York, New York

Manager, Catering Operations

Columbia University

New York, New York

Event Planner

Stanford University

Stanford, California

Catering Lead (On-site)

University of California Merced

Merced, California

Catering Delivery Person

Columbia University

New York, New York

On-Call Caterer/Driver

Rhode Island School of Design

Providence, Rhode Island

Temporary Part-Time Events - Dome Catering

Syracuse University

Syracuse, New York

Associate Director of Events and Catering

The Culinary Service Department at the College of Saint Benedict invite applications for a full-time (1.0 FTE), benefit eligible position of Associate Director of Events and Catering.$1,000 sign-on bonus valid through March 31, 2025. *Terms applied to sign-on bonus can be provided by hiring manager. The Associate Director of Events and Catering is responsible for overseeing all departmental operations, including administration, sales and marketing, campus and external relations, onsite event management, event planning, and budget oversight. This position provides strategic leadership to achieve departmental goals and priorities, guiding policy development and fostering continuo

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