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Assistant Manager Catering
Position Summary: Rutgers, the State University of New Jersey, is seeking an Assistant Manager Catering. This position reports to the Catering Manager.Among the key duties of this position are:Responsible for planning, coordination and management of services for university-wide catered functions; training, scheduling, supervising and evaluating employees to ensure smooth, efficient, courteous and cost effective service.Ensures compliance with sanitation, safety and cleanliness standards.Plans and books events, meets with clients, and develops menus, pricing and contract proposals.Performs other related duties as assigned.Minimum Education and Experience: Bachelor's degree, or
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